Elation ltd

Chef / Commis Chef

Job Reference: E00102

 

To assist the Cook or Section Chef in preparing meals.

  • To ensure that health and safety rules are applied and respected (especially HACCP)
  • To look after his or her own area
  • To ensure the cleanliness and tidiness of working areas (floors, equipment, tables, etc)
  • Knowledge of kitchen equipment
  • Complete command of culinary basics
  • Active listening skills: implementing the advice offered
  • Time management: fluctuations in activity levels
  • Taking the initiative
  • Paying attention to detail and quality: respecting the instructions given
  • Team spirit
  • Adaptability
Employment Type
  • Full Time
  • Part Time
Salary
Attractive
Qualifications & Experience Required
  • English speaking is a must.
  • Previous experience in Catering would be an asset, however training for new people willing to work in this sector is provided.
Closing Date
1st September 2019
Closed